From: French Tart
On Oct 9, 2007
This was JUST like sticky toffee pudding and totally divine! I made it tonight for a little farewell supper for Malcolm and I - I am travelling back to England tomorrow! He has about 3/4's of it left - lucky devil!! The microwave method is so easy and it still comes out sticky and luscious.....I have packed up my camera and laptop, but I DO have photos which I will post later! Made for PAC Autumn 2007 and my LAST PAC baby to leave the nest - I left the best 'til last! Merci encore Petra, a bientot! FT
From: Chickee
On Aug 13, 2008
Gorgeous flavour with the orange rind, and cooking in the microwave meant that it was cooked twice as fast as in the oven. Thanks!
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