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1 Review of Garlicky Chicken and Sprout Kebabs

by Manda

From: yooper

On Apr 7, 2002

Oh Manda...another winner! It's too early here to fire up the grill (still a lot of snow!) so I used my Showtime Rotisserie with the shish kabob attachments. I love brussell sprouts and the marinade really brought out their flavor! I will try this on the grill when it's warmer...thanks for a definate keeper!

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