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1 Review of Chicken Berbere

by André Grisell
order by date posted highest rated most helpful

From: Chef #764063

On Feb 14, 2008

fabulous. i used niter kibe (spiced butter) instead of duck fat and it was perfect. would make again and again (and have in fact, to rave reviews! Now if I could only get the teff injera to turn out right we'd be really talking.

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