From: Audrey M
On Aug 12, 2007
I have made this twice. This has become the new family favorite recipe. We love the added touch of the green pepper. The gravy is the best! Served it over mashed potatoes. You will be disappointed when you take the last bite because there won't be anymore left. LOL
From: amcarroll
On Dec 1, 2008
The gravy was wonderful! The meat fell apart, but was kind of bland. I will make this again but next time I will fry out the meat before hand. Thanks for the great recipe!
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