2 Reviews of Waffles Perfect (Vegan)

From: Carolyn W

On Jul 23, 2008

Very good waffles. I made these because I was trying to find a low-cholesterol recipe for waffles. I like that the base of this recipe is oats, it helps sneak in more fiber. The oats make the waffles pretty dense, though, which was the only drawback. I was worried about how thin my batter was once I blended it, but it worked just fine in my waffle iron.

From: Sydney Mike

On Aug 4, 2008

VERY NICE, DIFFERENT TASTING WAFFLES! When making waffles, I've never used oast or cornmeal (or whole wheat, for that matter!) so these were a new experience for me, & very enjoyable, too! Absolutely loved the taste & texture, & when served with your own Mango Pear Syrup, they were wonderful! Thanks for sharing a great recipe! [Tagged, made & reviewed for one of my vegan group partners in the Vegetarian/Vegan Recipe Swap]