From: Holy Smokes the bbq king
On Aug 4, 2009
Absolutely the best rub and moistest chicken I have ever eaten! Great Recipe. Works very well in a Traeger.
From: Jules127
On Sep 4, 2007
What a great bird!! I knew this was for me because I already had a lemon, shallot and fresh rosemary on hand. The chicken was extremely moist and flavorful and I will be making this again (and next time will assign a star rating). Unfortunately I tried to turn on my gas grill yesterday and I was out of gas. Sigh. I had to cook this is in the oven, but next time I will report back after making it on the grill.
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