9 Reviews of Homemade Spelt Flour Tortillas

From: cooking treefrog

On Jan 17, 2009

These are incredible. they taste like the low carb ones but just a few calories. They make a great thin crust for a mini pizza.

From: cattailgully

On Jan 15, 2008

We use the tortillas for pizza too. My husband likes these better than the usual spelt crust I used. I can't make enough to keep my 17 and 11-year-olds happy.

From: Village Cafe

On Apr 28, 2008

nice recipe and easy to do.

From: najwa

On Sep 22, 2007

Excellent recipe. I made then using my tortilla maker. Thanks!

From: Chef #1182224

On Feb 24, 2009

They are delicious! The best tortillas I have ever had! Easy, but time consuming, however worth the work!

From: Tofu Love

On Mar 11, 2009

So very easy to make and tasty, too! I've tried making tortillas before with whole wheat flour and they came out too stiff and dense. These were really light and cooked beautifully in no time. I think I might add a dollop of honey next time, but this time I followed the recipe exactly and everything turned out great. Thanks!

From: OrganiKiss Catering

On Jun 27, 2009

This is a great recipe. I've made it several times. It's also great if you add crushed garlic, rosemary or any other herbs.

From: Lalaloula

On Mar 17, 2009

Oh my, these are very, very good! Ive never made tortillas myself before and was kinda anxious about how they would turn out, but these were so easy to make and tasted so yummy! I will definitely make them again! I made double the recipe and got exactly 16 tortillas out of it, though some were smaller than the others. I had to add 1 or 2 tbs more of water to get a smooth dough, but other than that didnt have any problems with it at all. Thanks so much for sharing this wonderful recipe with us!

From: dina girl

On Mar 1, 2009

I had fun making these and they do taste really good