3 Reviews of Fat Free White Bean Dip

From: ladypit

On Jan 6, 2005

This tastes like refried beans to me. The ingredient list does not say what size can of white beans to use and I had a 15 oz can of navy beans or a 19 oz can of cannelini beans. I opted for the navy beans and thought it was a pretty good choice. I had some with homemade tortilla chips tonight and plan to take the rest to work for lunch tomorrow with lots of veggies.

From: abbey's mom

On Apr 28, 2003

Wow! This a flavourful and easy to make dip. Had it for lunch with vegies and baked pita chips. Who needs fat?

From: SlimGourmet

On Jun 4, 2008

My only criticism is that I didn't like how the tomato paste turns the dip pink... a little unappetizing. But the flavor is good (with some salt!). I opted for cannelini beans... don't know what barlotti are... maybe British?