1 Review of Caramelised Onion, Goat Cheese & Thyme Tarts

From: Coppertopped

On Nov 19, 2007

You know that you've hit a winner when your guests pop these in their mouth and their eyes immediately light up. That's what happened to mine. They're simple, but oh so good. I made mine even simpler by putting the caramelized onions and cheese into pre-formed phyllo shells and then baking them. Perfectly bite-size and convenient.