2 Reviews of Spring Vegetable Soup

From: Jen T

On Jul 11, 2007

Another winner. The only thing I did different was to blend with my stick blender before serving. Still added the shredded spinach on the top though. For a change today I added in some chopped bacon and simmered before serving. Thanks for a 'keeper'

From: MarthaStewartWanabe

On Jun 12, 2008

Excellent! My DH and I loved this soup and will definitely make it again. The only changes I made were using a bunch of scallions instead of a leek and basil instead of parsley simply because I forgot to place them on my grocery list. We enjoyed the finish the wilted spinich gave to the dish. I served this soup with crusty bread, which we used to soak up every last drop! Thank you very much for a delicious recipe!