2 Reviews of Grilled Chicken Kebabs

From: NcMysteryShopper

On Jun 30, 2007

These were flavorful and I really enjoyed dinner!! I reduced this to one serving and the proportions were perfect. I was worried about the high fat listed in the recipe so I used 1 TBS Olive Oil and 1 TBS Grape Seed Oil and 1 TBS Water for the oil. It drastically reduced the fat - and I don't think it changed the recipe at all. Thanks Happy Hippie!!! Zaar World Tour 3

From: ~Nimz~

On Jul 8, 2007

Excellent kababs. I grilled mine for 20 minutes over medium high heat they they were cooked to pefection. Used a red bell pepper and red onion. Loved it. Simple and tasty. Thanks Made for ZWT III Family Picks.