9 Reviews of Citrus Sangria (Non Alcoholic)

From: Lauralie41

On Nov 17, 2007

I used white grape juice and enjoyed the flavors! The kids thought they were drinking a "grown up" drink and the adults loved the change from pop and tea. Thank you Lori for a great recipe!

From: daisygrl64

On May 15, 2009

I enjoyed this refreshing drink. So easy and at the same time fancy to serve to your guests. Thank you for posting. Made for team "Cooks With Dirty Faces for ZWT5

From: Lavender Lynn

On May 22, 2009

Delicious, refreshing, and colorful. We used white grape juice which seemed out of character for Sangria but did make a remarkable blend with the freshly-squeezed citrus, and it's so pretty in the glass! Made for Zaar World Tour 5.

From: Sharon123

On May 17, 2009

Bueno! Yum! I halved the recipe and really enjoyed a cup or two! Pretty too! Thanks Lori! Made for the Epicurean Queens - Zaar World Tour 2009!

From: evelyn/athens

On Jun 23, 2007

We all enjoyed this refreshing, non-alcoholic sangria very much.

From: Pinot Grigio

On Apr 10, 2008

I made this for a party and several people ended up asking me for the recipe. I have a favorite Sangria recipe I use, but I also needed a non-alcoholic version to serve to those who don't drink. Everyone who tried it raved about it and was impressed and thankful that I took the time to make it instead of serving plain old soda or juice. I used white grape juice and let it sit in the fridge for a couple of hours so that the flavors could develop. Set out an ice bucket so that guests could add the ice themselves & so that the Sangria wouldn't get watered down. My 4yo helped me assemble it and had 2 glasses himself (in a special little glass which he loved). So pretty to look at too . Thanks!

From: ElaineAnn

On Apr 4, 2009

I made half the recipe using a small apple, Splenda instead of sugar, and lite white grape juice to make it diabetic friendly. This made 2 days worth for me and I truly enjoyed it! Thanks for sharing the recipe Lori. Made and enjoyed for PAC Spring '09.

From: HuldaW

On Jun 1, 2009

My guests could not believe that this refreshing punch was non-alcoholic. I left out the apple and the sugar and also put slices of lemon and lime in with the orange slices. The purple grape juice picked up the tartness of the citrus to make the taste buds come alive.

From: ImAGourmetChef

On Aug 20, 2009

Great with good red wine too!