7 Reviews of Mexicali Hot Dogs

From: katie in the UP

On Apr 17, 2005

I can't believe it! I use to wrap the corn tortilla around the hot dog...fry...then dip them in guacamole!! LOVE THEM!

From: WiggiesStickeyRibs

On Sep 5, 2008

I cooked Turkey Sausage on the grill (to cut some calories) and used whole wheat tortillas instead of the corn. Topped with Pepper Jack Cheese and we were ready to go! Everyone enjoyed these for a change of pace. I dipped mine in ketchup. Very tasty! I might try some sauteed onions on mine next time, and there WILL be a next time

From: Lennie

On May 6, 2002

What a neat recipe! The only thing I did differently was to cook the weiners on the bbq, rather than fry them. I typically do weiners wrapped up in Pillsbury Crescent Rolls when I want to do something different with them, but I decided to try this for lunch today in honour of the Zaar Mexicana Cook-A-Thon and I'm glad I did. They're easy, tasty, and my family woofed them down; my teenage son even asked that I do them again Thanks for sharing!

From: Boca Pat

On Dec 18, 2003

These dogs were good!!! I needed a hurry up, light meal for my DH and his friend, so I made these with some beans on the side. They really liked them alot....I did too. They were so easy to prepare and were really tasty. Thanks Lori

From: *axxo*

On Apr 15, 2005

Yummy, quick meal. We really enjoyed it. I used sharp cheddar cheese and the combination was great. We enjoyed the crispness of the tortilla shell.

From: Bergy

On Jul 20, 2008

What an easy treat! I loved it. Made it on my indoor grill.. Grilled the sausags (I used smoked spicy) fried the tortillas, added cheese & wrapped the dogs put on grill lid closed for apprx 2 minutes & wow they were delish!

From: FriendlyChefy

On Sep 18, 2008

I followed Wiggies lead with Hot Italian Sausage and sauteed onions with Pepperjack Cheese. Wow weeeee were they spicy and good. We topped with salsa. Yum to the tum!