2 Reviews of Lemon Meringue Ice Cream Pie in Toasted Pecan Crust

From: Roxygirl in Colorado

On May 29, 2007

My sister made this for our mom for "Mother's Day" and my mom couldn't rave enough over this pie. She also said it turned out looking exactly like the cover. I threw away my Bon Appetit magazine so I am happy that you posted it! Roxygirl

From: KITTENCAL

On Jun 16, 2007

this is just as delicious as I pictured it to be, I omtted the meringue topping and used whipped cream instead, this pie is deadly delicious and I look forward to making it again very soon, thanks for a great recipe MM!...Kitten