3 Reviews of Borscht

From: salmonoid (John) Crawford

On Oct 6, 2007

I made this with lean ham to lower the fat content a bit. DELICIOUS!

From: 489934

On Nov 29, 2007

I made this soup yesterday and all I can say is Y U M M Y!!! This soup will be my contribution tonight at a potluck and I am confident it will be a hit. There was one thing I changed in the recipe though because I did not have plain vinegar on hand. I used apple cider vinegar in its place and it gave the soup a nice touch of apple flavour.

From: Ackos

On Jun 1, 2008

Thats some good soup! I tossed in a couple chicken bullion cubes, and next time would use maybe half the bacon.