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9 Reviews of Gg's Baked Scallops

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From: CIndytc

On Apr 14, 2008

Yum yum yum....what a great fast recipe this turned out to be...I decided to make some scallops at the last minute, I had sea scallops and they turned out fabulous with this recipe...all I did different is to add a touch of white wine to them...will make this recipe over and over I am sure.

2 people found this review helpful

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    From: Trixie Faux

    On Apr 2, 2008

    Even better than expected for something so easy to prepare. My husband and I both loved it. Thank you!

    2 people found this review helpful

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  • From: middldigit

    On Jun 21, 2007

    This recipe was easy and delicious. I will be making this again.

    1 person found this review helpful

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    From: *Parsley*

    On Sep 13, 2008

    Perfect recipe for those little bay scallops! It's got all the seasonings that go so well with scallops. Another plus is that it's easy and quick to make! Thanx for a new way to make bay scallops!

    1 person found this review helpful

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  • From: PugGrannie

    On Feb 15, 2009

    Made for our Valentine's Day dinner. . .DH loved them! Used sea scallops. . .DH's preference. One of the easiest recipes I've ever made and will be making again.

    1 person found this review helpful

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  • From: gwynn

    On Apr 3, 2009

    This was a very tasty dish. Loved the flavors. So easy to fix when in a hurry. Thanks for posting this recipe.

    1 person found this review helpful

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  • From: mandy_lhs

    On Apr 22, 2008

    This was my first time to use bread crumbs and to bake the scallops rather than pan-fry, and after using this recipe, I'll never cook scallops any other way! The seasonings complemented the scallops perfectly- definitely a keeper!

    0 people found this review helpful

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  • From: Efungus

    On Apr 11, 2009

    Delicious!!!!! I omited the cheese and garlic, but it was still amazing. Definately a keeper.

    0 people found this review helpful

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    From: Janni402

    On Mar 14, 2009

    Made as directed, but used sea scallops & added some shrimp too. I added extra garlic also. Dish was easy to prepare for all that good flavor.

    0 people found this review helpful

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