From: Papa D
On Feb 21, 2008
This sauce is perfect. Thanks CraftScout for sharing this. I must add that last week-end I made this sauce again and divided into two seperate bowls and put a tablespoon of vinagar in one of the bowls. Really great taste.
From: morgainegeiser
On May 28, 2008
This is a great general purpose sauce. We had it with egg rolls and it was wonderful. Will keep it on hand to use with other dishes. Made for ZWT 2008
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