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2 Reviews of Barbecue Rib Sauce

From: Beeks

On Apr 14, 2003

Great recipe, the apple juice really does justice to this sauce. I made a mistake and put white sugar instead of vinegar so the next time I make it ;I'll review it again.

2 people found this review helpful

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  • From: Red Hot Chili Peppers

    On Apr 26, 2004

    Tried this twice this weekend once with ribs. Then the next day on chicken, though I subsituted a can of frozen orange juice for the apple juice when I did the chicken. The schnapps is great alone when chilled too! LOL.

    1 person found this review helpful

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