From: Kellybean
On Sep 12, 2002
These squares are delicious
The meringue took a WHILE to get to the right consistency. I think next time I will use less chocolate chips, just because they are a little too chocolatey for me... everyone who tried them really liked them!
From: love4culinary
On Sep 5, 2003
Im really sorry, but I didnt really like these. They are very "greasy" and the texture is a bit odd...not like a regular bar. There is way too much chocolate in them; when cooled they hardly stay together. I wasnt very thrilled about the meringue on top either. Im sorry... these just werent what Id thought they would be. I will try again with changes in the future.
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