From: Boomette
On Jul 21, 2008
It was my first time trying venison steak. Sure I prefer beef. But DH loves venison. He liked this method of cooking it. But we didn't eat the onions and mushrooms. The Montreal steak seasoning are great on the venison steak. Thanks Kim. Made for Please Review My Recipe.
From: JanuaryBride
On Nov 3, 2008
Great recipe. My Canadian Steak Seasoning was VERY salty, so next time I will use much less. I used garlic/parsley butter which was nice. My deer steaks were actually deer rounds that I butterflied with great results. Mushrooms were fab and I will add more next time. THANKS for a keeper of a recipe.
From: barefootmommawv
On Mar 8, 2009
Great meal. I can't belive how quick this was to put together and to cook. I literally had dinner on the table in under 30 minutes. Awesome in my book!! I used venison tenderloin and I added some red bell pepper just because I had some left over from this morning. I forgot to add the butter. I thought I had Montreal steak seasoning well I couldnt find it so I used a St Louis steak seasoning. It was alittle salty but it turned out great. Meat was really tender. Everyone was happy with the results. Thanks so much for posting. Made for 123 Hits.
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