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4 Reviews of Oven Baked Fish in White Wine

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From: Derf

On Jan 23, 2009

mmm mmm this fish is delicious! I use sherry cus that was what I had in, wonderful flavour. So easy to put together and cooked perfectly. i will definately be making this again! I used cod. Thanks for posting a flavourful delicious low cal, low everything recipe!!

2 people found this review helpful

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  • From: Jezski

    On Oct 27, 2009

    Ok, just not a favorite. I used sauvignon blanc, maybe will try sherry as Derf did. Could have been the fish (basa) too. Thanks.

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    From: HollyGolightly

    On May 28, 2009

    This was a wonderful dish with very delicate flavor. The kids both loved it too and cleaned their plates. I love when something so easy is so good and well received. Thanks for posting! Made for ZWT5.

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  • From: Akikobay

    On Apr 11, 2009

    Such a simple, tasty recipe! We used cod and I lightly buttered the baking dish. It was perfect with some pureed cauliflower.

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