From: Wikipedia
On Oct 13, 2007
Good stuff. I used it in a lemon tart (which was really good) and on top of an assortment of berries. I'm very pleased with this recipe! Thanks!
From: momaphet
On Jun 3, 2009
This was so simple and made a good foil for Caramel French Toast and the topping from Bananas Foster French Toast. Thanks MizzNezz for sharing you recipe, I will make this again. Made for the Cooks With Dirty Faces for ZWT5
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