From: MizzNezz
On Jun 4, 2002
Wow!! These are wonderful! I can't believe how easy they are. I used creamy peanut butter, and dipped them in semi-sweet and milk chocolate. That way everybody got their favorite.I put them on a cookie sheet lined with wax paper to set. So easy and so good. Thanks for a great recipe. It will get a lot of use!
From: Graybert
On May 18, 2002
These were very good! I'm really glad that I tried them! I had to use crunchy peanut butter as that is all that I had on hand. I used milk chocolate for the dipping and sprinkled some with some icing sugar for an added effect. Very tasty!! Thanks for posting! - Christina
From: Claire #3
On May 18, 2002
Just made a batch of these for dessert. YUM! These are great! They taste just like the inside of a Reese's Peanut Butter cup. I used light peanut butter and they still tasted rich and delicious.
From: * Pamela *
On Feb 10, 2004
Really great recipe! I couldn't believe how easy these were to make! I made these as a treat for my husband who just loves Reese Peanut Butter cups and he loved these. I did add 1 Table spoon of graham wafer crumbs to the peanut butter mixture which made these taste even more like the "real deal". Thanks for posting! My husband thanks you too!
From: Manda
On May 18, 2002
I made these today, and they are absolutely WONDERFUL!! I had some dipping chocolate in my cupboard JUST WAITING to be used, and I definitely picked the right recipe to use it on!! These will be a great addition to next year's Christmas cookie tray. THANK YOU!! ~Manda
From: Bogey'sMom
On Jun 5, 2002
My husband says if he fails his next USMC weight-in, he's coming after you. He ate almost all of these. Thanks for sharing.
From: Honeydo
On Jun 25, 2002
These are wonderful! They were very easy to make and taste just super delicious!!
From: Dancer^
On Aug 25, 2002
Alicia these are great, I made them less the an hour ago and they are almost gone. They were for tomorrows company. Oh well will, I have to make more. Great recipe, thanks.
From: La Bella Vita
On Dec 19, 2007
These are THE BEST peanut butter balls I have ever made. I will be using this recipe from now on. Like the other reviewer, I was not able to get 30 pieces out of these so I also would recommend that you double the recipe. The only thing si did differently was to add a bit more peanut butter and I put them in the refrigerator for about an hour to let them set. This makes it easier and neater when dipping them. Thanks!!
From: mom42
On Jan 24, 2003
These taste very good and even my 3 year old could help make them. We really enjoyed them.
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