From: Sydney Mike
On Nov 22, 2009
Made a few slight changes when making these, but nothing big ~ I used Fuji apples (love the taste of 'em), dark raising without the rum, & only dipped the finished fritters in the sugar so that about half of each was powdered! Like I said, nothing big! However, the taste of these WAS BIG, ABSOLUTELY GREAT! These will certainly be made again & again in my kitchen! Thanks so much for sharing the recipe! [Tagged, made & reviewed as a recipenap in the Vegetarian/Vegan Recipe Swap 16]
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