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31 Reviews of Crock Pot Triple Chocolate Mess

From: Chef Dee

On Feb 3, 2005

We loved this. We made it in the camper, the only way to have a fresh cake. We actually ate it before it was quite ready, so it was soft and pudding like, and I highly recommend trying it this way.

7 people found this review helpful

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  • From: Marmaduke

    On Dec 20, 2007

    With all the ratings, I'm surprized no one mentioned the crock pot size. I made this in my 4Qt and it came within 1/2" of overflowing. I guess everyone had a 4Qt or larger crockpot.

    7 people found this review helpful

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    From: Lvs2Cook

    On Oct 27, 2004

    Very good recipe! A favorite of my DS. This makes a huge amount so it is good for potlucks or parties. It is quick to make and tastes great ~ excellent served with vanilla ice cream or whipped cream.

    4 people found this review helpful

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    From: Michelle S.

    On Mar 16, 2005

    This was just wonderful! I loved the soft spongey texture and it was heavenly warm served with vanilla ice cream. DH said give it more than 5 stars! There was a spot on my crockpot that must heat hotter than the rest as a small section tasted burnt. I cooked it 6 hours on low and I think next time I would do just 5. This will be repeated often here!

    4 people found this review helpful

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  • From: Mark H.

    On May 13, 2002

    Very good...spongey, yet extremely moist. Very easy to make...took me five minutes to get it into the crockpot. It is very rich, and moist enough to eat alone, but a scoop of ice cream makes it perfect, especially when the cake is warm. Great recipe.

    3 people found this review helpful

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  • From: Meredith in Missouri

    On Jan 27, 2006

    Everyone at my prayer group loved this. Chocolaty and delicious. I served it with whipped cream but would probably do vanilla ice cream in the summer months. Best if not overcooked - just set.

    3 people found this review helpful

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  • From: ShannB.

    On Jul 10, 2007

    I love making this, and since I have a divided crock pot I make this is one side, and substitute Vanilla cake mix, Butterscotch Pudding, and Butterscotch Chips in the other side for a very yummy Butterscotch Cake Mess

    3 people found this review helpful

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  • From: Texas Ladybug

    On Sep 13, 2006

    Tis is absolutly wonderful, amazingly rich and so simple. I made it for my Bunco group and everyone loved it. (They were also commenting how their mom only used the crockpot for roasts). As a word of warning though, this will not double even if you have a large crockpot. It will burn (although the middle is still good when it scorches)

    3 people found this review helpful

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  • From: aMidnightSun

    On Jan 5, 2006

    Soooo easy to make and always gets raves reviews, especially if you put some vanilla ice cream on top when served. It tastes like a lava-type cake that one would order ina restaurant. This is one of my most-requested recipes; I have been making it for 3 years and never got around to the review. Thanks for posting it!

    2 people found this review helpful

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  • From: Karilou

    On Feb 6, 2009

    I can't say enough good things about this. I love it & my whole family loves it!! If you like chocolate, then this will be the best cake you'll ever eat. Super easy too! My crockpot cooks quick, so I only cook it 4 1/2 hours on low.

    2 people found this review helpful

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