1 Review of Super Soft Bread Machine Rolls With Wheat Germ

From: Ginger N.

On Nov 19, 2008

I loved almost everything about this recipe. The texture was perfect, my husband loved them, but the flavor was slightly off. I don't think I will use the vanilla next time. I might try substituting the sugar for honey though, it might be the added flavor the rolls need. I will certainly make them again... for Thanksgiving possibly?!