1 Review of Smoked Turkey Breast

by KittyKitty

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From: Chef #218976

On Jul 9, 2009

We rate it five stars. It was the finest turkey breast we've ever had. We made one modification to the recipe since we were using an 18 inch WEBER kettle grill. We cut off the rib cage and neck bones which made the breast fit the kettle grill and was easier to manage.

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