From: Acadia
On Feb 9, 2009
Great smoothie! I used frozen pineapple, lemon sherbet and omitted the sugar as I felt it was sweet enough for me without it. Made for Potluck tag--Feb. 2009.
From: Gerry
On Jun 25, 2008
Delicious! Had home grown strawberries and raspberries in the freezer which were perfect for this smoothie. I know the teenager and his brother will be loving this one. Thick and creamy and so good - will make for many a summer treat!
From: diner524
On Jun 21, 2008
I made this as a quickie breakfast this morning for myself and DD. I decided not to add the sugar as the fruit is sweet as well as the sherbet. I used frozen blueberries and strawberries and then used a rainbow sherbet(orange, raspberry and lime). I loved this smoothie, especially with no little chunks of ice, and will make this again. When I told my 20 yo DD I didn't add the sugar, which I didn't miss, she said she would probably add some next time. Made for ZWT4. Thanks Sarah for a great versatile smoothie recipe!!!!!
From: Lauralie41
On Jun 28, 2008
I made this smoothie for breakfast and loved it. Used frozen peaches and one banana that I sliced and froze, skim milk, orange sherbet, and about half the amount of sugar. Cant wait to try other fruit and sherbet combinations. Thank you Sarah for posting this tasty and simple smoothie recipe. Made and reviewed for ZWT 4.
From: Chef floWer
On Jun 26, 2008
I made this for Little Miss (DD) for breakfast and she really enjoyed it. I froze some cranberry juice in an ice cube tray last night so I used the cubes as "frozen fruit". I only added a teaspoon of sugar because to keep it healthy. Little Miss really enjoyed it, she said it was really yummy. Thank you Sarah in New York - Made for Zaar World Tour 4
From: Ma Field
On Jun 30, 2008
Dunno if it's the best ever, but it's pretty darn great! We had 'bellini' smoothies with frozen peaches and raspberry sherbet. Super thick and creamy and easy, easy EASY! Thanks! Made for ZWT4 Daffy Daffodils
From: Ceezie
On Mar 2, 2009
What a good smoothie. I never thought of using sherbert before but its great because it adds flavor and thickens it up without adding alot of calories.
From: evelyn/athens
On Jul 1, 2008
Used a combo of frozen blueberries and strawberries (fresh). Lemon sherbet was our sherbet of choice and it was really nice with the fruit.
From: Sharon123
On Jun 30, 2008
Yummy! I used a mix of frozen blueberries and raspberries, and almond milk. Great fruity taste. Thanks! Made for ZWT4-Fancy Feinschmeckers!
From: Kitchen Witch Steph
On Jun 27, 2008
I decide to replace half of the milk with vanilla yogurt to make it healthier and just because I know the kids love it. I used raspberry sherbert and a mixture of frozen blueberries and raspberries. I did a taste of it after I combined everything but the sugar and it was plenty sweet for us. Half a cup of sugar would have been way too sweet for us. They have declared it the best smoothie of the tour so far. Made for my Babes for ZWT4 Canada.
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