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2 Reviews of Shrimp and Creamy Spinach-Feta Rice

by Buddybearr
order by date posted highest rated most helpful

From: Chef Carol Lynne

On Apr 25, 2008

I and my family love this recipe. We are not big spinach eaters but this was tasty and wonderful. Only change i made was to use broken shrimp and scallops to make it a wonderful fish entree. I also preferred the plain feta and used the lowfat one to reduce the fat even more. Regular on monthly plan

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    • From: K Kraul

    On Jan 19, 2009

    Excellent and easy. Good company dish.

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