1 Review of Kujje Payasa (Jackfruit Dessert)

From: dimpi sista

On Jan 6, 2007

This is so easy and authentic. The one thing I would do different though is dice the jackfuits into 1/4" pieces (I cut them into an inch). Also I was hesitant to cook coconut milk for so long due to a bad experience with overcooking coconut milk a few years ago. I simmered for about 20 mins until the coconut milk started to thicken. It turned out great nevertheless.