3 Reviews of Ziploc Chicken

From: Kathryn29

On Feb 29, 2008

This was a very good marinade. I did not use the freeze method but cooked them from fresh. I marinated them about 36 hours using 2 lbs. of chicken. I cooked the pieces in a skillet on the stove top but I think they would have been even better grilled. I'm thinking of dicing up the left overs for a home made bbq pizza. Thanks for sharing!

From: Mama LJ

On May 4, 2009

From: busy momma

On Jun 3, 2009

my family loved this chicken! It was such a good easy marinade, I left it to marinade in the fridge overnight and it turned out great bbq'd! We even used the leftover chicken breasts to make chicken burgers with it the next day!