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5 Reviews of No-Bake Toblerone Cheesecake

From: ChickNpie

On Aug 21, 2008

When I saw this in the Kraft Book last year I started making it for every function and it was always a hit... the one thing that I do differently is buy smashed toffee pieces (in the chocolate chip area) and sprinkle them over the glaze before it sets... super yum!!!

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  • From: Chef #418559

    On Jan 4, 2007

    We love this recipe! It couldn't be easier to prepare especially since it is no bake. Delicious!!

    0 people found this review helpful

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  • From: Luvs Chocolate & Schnauzers

    On Mar 1, 2008

    Made this for my brother in law's birthday and we all LOVED it... you can trust we will be making this again !!!!!!

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  • From: Chef #1120125

    On Jan 9, 2009

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  • From: Chef #1340618

    On Aug 3, 2009

    This cheesecake recipe was fantastic, rich and smooth and so easy to make.

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