From: Elmotoo
On Nov 23, 2007
These didn't send nyone over the edge but they're very good. I think a smaller pan (= thicker bars) would be better. I couldn't get the top to swirl nice & pretty.
This is a very easy recipe - kind of brownie-ish in texture. RIP CoolMonday and RE. xoxo
From: mikekey
On Nov 27, 2008
Nice flavor, but I also had a hard time swirling the filling. I will make them again, and use a smaller pan as suggested, and bake longer. Made in Amy's memory for the 2008 Diabetic Awareness Tag Game.
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