1 Review of Fruitcake Bar Cookies

From: CristyLyn

On Dec 10, 2006

Great switch from traditional fruitcake! I'm known for always making (and giving) fruitcakes to family and friends during the holidays, but due to recent health issues, I don't have the arm strength necessary to stir the heavy batter. Found this and tried it - my usual "customers" are thrilled! Just like Mikekey stated - like mini-fruitcakes. The only thing I did different was add rum soaked raisins, and added rum flavor to the frosting. Thanks for the recipe - it'll be a regular for me!!