From: Kellie in SLO
On Jan 18, 2008
I can't believe I forgot to review this! I made this for our dessert for Christmas Dinner. The hardest part about this recipe was waiting until the next day to eat it. It was sooo yummy, with just a nice hint of peppermint flavor. Both of my kids have said that the next time I make cheesecake they want me to make this one again. Thanks for posting it Sharon.
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