From: Chef #374507
On Nov 1, 2006
I have tried this recipe numerous times and it is my absolute favourite. Of all the different stlyes of eggs one can cook, this is the ultimate comfort food !
From: Heydarl
On Aug 4, 2007
We had this for brunch today with Hearty Breakfast. We don't like cilantro, so I used basil instead, but it was still great. Enjoyed by all. Thanks for sharing this recipe.
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