From: ellie_
On Oct 23, 2006
Very good and an interesting version of mac n' cheese using different cheeses. We skipped the tomato but really enjoyed this macaroni and cheese. Thanks for sharing!
From: bricookie55
On Jul 7, 2009
This was such a delicious dish! It is very rich and decadent! We used 1 cup heavy cream/3 cups 2% milk in place of the half and half, and it turned out great. Thanks for yet another winning recipe!
Back to Italian Macaroni and Cheese With Tomato-Parmesan Topping
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved