3 Reviews of Stove Top Rice Pudding from Leftover Rice

From: farmergirl thuja

On Dec 11, 2008

We tried this tonite with leftover basmati and it was wonderful! I let my 10 yo make it, and he had no trouble following the instructions. Thanks- I was really trying to find something for leftover rice and this was really special!

From: quick meal

On Jan 25, 2009

Made this tonight for my hubby from leftover dinner rice. Didn't have saffron or cardamon so I just left them out. I will def make with both next time. This didn't thicken as much as I would have liked. Thanks for another way to use up that leftover rice.

From: JackieOhNo!

On Apr 20, 2009

I had some leftover jasmine rice, which was perfect for this recipe. I found, however, that it got a little too thick and perhaps next time I would try less rice. The spice combination tasted very exotic, but could be a little overwhelming after a bit. I found some nice fresh whipped cream complemented this nicely. Thanks for posting this. Made for Spring PAC 2009.