16 Reviews of Fat Free Coconut Milk (For Recipes)

From: Annacia

On May 14, 2007

What a great concept. I have totally avoided coconut for years because of the bad fat content. Now I have this. In a moment of discovery when finding this recipe I started testing it by just mixing it with some milk, then a few other things went into the glass and wow! I used Splenda for the sugar but aside from that made it just as ask for.

From: **Mandy**

On Jun 3, 2007

What a great idea, now I can have those creamy coconut sauces without having to worry about the fat & calorie content, thanks.

From: Montana Heart Song

On Apr 26, 2007

Wow! The cost of the fat free coconut milk is out of this world! Thanks for posting! I use coconut milk quite a bit!

From: Maito

On Feb 1, 2008

Amazing!! I have to admit that I was hopeful but skeptical that the taste could come close enough and that it would hold up simmering on the stove, but it did on both accounts! This is such a good substitute, and a joy for those who have been avoiding even light coconut milk because of the saturated fat. Thanks so much Chef PotPie!

From: catlover54

On Apr 23, 2007

Thanks for recipe love this website. I change the the to the sugar to sugar free for diabetic that me..............yuck

From: blgpts

On Nov 8, 2006

Thank you for this. I surely do appreciate it. I ran across another substitute for cocnut milk, or cream just last nite, but yours sounds better. thanks.

From: Gardening Girl

On Sep 19, 2008

Thank you so much for posting this recipe. I am on WW and thought I would hardly ever get to enjoy some of my favourite curry recipes. No problem now, I made a chicken curry for dinner tonight using your coconut milk and it was great. This is a keeper for me. Thanks again.

From: puppitypup

On Jun 24, 2008

Thank you Chef Pot Pie! I didn't have quite enough coconut milk leftover for a ZWT recipe, so I mixed up some of this. I thought it was a good likeness and it worked just fine in the recipe. Made for ZWT, please see my rating system as I rate tougher than most.

From: PaulaG

On Apr 6, 2008

You have a winner! I made this last night in order to make Curry Peanut Noodles and it worked liked a charm. Something I will most certainly use in the future. Thanks for posting Diva PotPie.

From: Vino p.o. prn

On Feb 3, 2007

This was a wonderful substitute for coconut milk. It helps satisfy the urge for curries, etc. without all of fat content of coconut milk! Will definitely use again!! Made peanut chicken #97583 with this last week! Wonderful!