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2 Reviews of Arrachera (Skirt Steak Tacos)

by Chef #328154
order by date posted highest rated most helpful

From: rickandbrenda

On May 8, 2008

This is excellent. I use fresh jalepeno slices instead of the onions.

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    • From: Everything Sweet

    On May 2, 2009

    The meat turned out pretty good. The only thing I might do is add more seasoning because the bear seemed to wash it away.

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