6 Reviews of Minty Onion Tomato Salad

From: rickoholic83

On May 4, 2007

It's hard to believe that such simple ingredients come together to make an amazing salad but it's true! I took this to school for our Cinco de Mayo potluck and everyone loved it! This is definitely a salad I will be making often, especially this summer. Thanks for sharing another great recipe, mikekey!

From: Sharon123

On Dec 24, 2006

The mint really makes this salad! I loved the fresh flavors. I halved the salad . Thanks!

From: lazyme

On Jun 8, 2007

Great salad. I don't think I've ever had a tomato salad without some sort of vinaigrette before, but you don't need it for this simple fresh salad. Thanks mikekey!

From: Bill Butler

On Jun 14, 2007

Great recipe. I made it with some fresh tomatoes that I grew myself. Much better than store bought. By the way, Vidalia onions are from GA (my home state) not TX. Fellow camper here to. Google RainbowRV

From: Andi of Longmeadow Farm

On May 11, 2009

Fresh is the word when describing this gem of a recipe. Serious taste here that makes you coming back for more. I made this tomato salad to accompany scallops and it was the perfect marriage. The lightness of the scallops and the freshness of the tomato, walla walla onion, the fresh mint from the back porch and the s&p sitting atop a thick sliced beef sized tomato was enchanting. I threw some fresh baby spinach leaves underneath and added a fork Yum plus here from the farm. Made for Everyday is a Holiday May 2009

From: Bev

On Jun 18, 2007

This is as freshand light tasting as can be! I had no idea adding mint to such a simple combination would add so much. I used a Vidalia onion. Thank you for this wonderfully simple salad, Mikekey!