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6 Reviews of Nutty African (Coffee Drink)

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From: Baby Kato

On Feb 6, 2007

Wow! is this good. My two personal favourite liquers, Amarula & Frangelico in one drink. This is wonderful. For my coffee I used fresh ground Kona beans, light whipped cream and I garnished it with ground hazelnuts. This is my all time favourite coffee drink to date. Thanks so much for sharing NCMS. A new girls weekend coffee that I'll be making often. I got so excited when I saw this recipe that I made it out of tag, I couldn't wait and it certainly didn't disappoint...Kudos Kato

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    From: Annacia

    On Feb 1, 2007

    Cheryl, you've done it again. I just happened to have the Amarula and Frangelico in the wee airline size bottles and have been sorta wondering for a time what to do with them. This is no longer a question (slurp). The booze seems to counter the coffee's caffeine quite well and I had a lovely sleep last night. I topped it with some finely ground pecans and enjoyed it a lot.

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    From: Kim127

    On Jan 2, 2008

    I didn't garnish with the nuts, but totally enjoyed this hot beverage. Loved all ingredients and they are so wonderful together! Gotta have the whipped cream!

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    From: Boomette

    On Sep 15, 2008

    Lovely taste. Like Kim said we gotta have the whipped cream. It's even better :P Thanks Cheryl. Made for Rounds' on Me

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    From: Vseward (Chef~V)

    On Nov 10, 2008

    Delish, loved it. Great combo! (Made for This Rounds on Me) Cheers Nc, for another great bevy ~V

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    From: Wildflour

    On Jul 13, 2009

    *Mmmmmmm*, was this ever good!!!! I decided to chill it, and served over ice! Too hot right now for hot coffee! Wonderful cold, though!!!! Thanks so much for a naughty morning treat! heehee!!

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