From: lazyme
On Sep 19, 2006
This is definately 10 stars!! I've never made a jam of any kind before but I love both chipotles and raspberries, so decided to try this. My intent was to try this with some chicken, but once made, I had to sneak a taste. I tried it with some cream cheese on a cracker.. and then another..and then another. I highly recommend this, folks.
From: KITTENCAL
On Sep 5, 2006
OMG, this stuff in more than wonderful! I'm only sorry that I did not find this recipe any earlier, I plan on making tons and freezing it to have on hand to serve with pork chops or pork roast, OR ANYTHING!!! thanks for sharing this wonderful recipe Rita, I LOVE this jam!!!...Kitten
From: karen in tbay
On Nov 2, 2006
This is the ultimate way to make jam. I love the quick appy of putting a heated jelly on cream cheese and this chipoltle bite is the best. We have a freezer full of frozen raspberries and I absolutely will make this recipe again and again.
From: ratwoman
On Jan 1, 2009
Wow this is wonderful! One of my favorite treats/appetizers is pepper jam poured over cream cheese but haven't found a commercial pepper jam I like. This filled the bill perfectly taste-wise and it's quick and easy to make. Yum, yum, yum, yum, yum!
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