17 Reviews of Butter Noodles

From: BookChef

On Jan 2, 2008

Love buttered noodles with garlic powder.

From: HappyBunny

On Aug 29, 2006

This is my children't favourite way to have spaghetti! With some cherry tomatoes, cucumber and carrots on the side, they have it quite often. Simple and with the salad, a nutritious meal that I know I won't have a battle to get them to eat!

From: Penny-Sue

On Apr 18, 2007

my kids beg for this! They have also added their own flair... they add garlic salt and pepper... and LOVE to have "shaker cheese" (Parmesan) to top it off. Great addition to Zaar

From: Janae'

On Nov 13, 2007

Our family loved this. We also seasoned with Salt and Pepper and Parmeson cheese. I would leave out the salt next time though. This was a great recipe. Something I ate as a child but had forgotten thanks for sharing..

From: AmyZoe

On Feb 16, 2009

This reminds me of my childhood! My Mom didn't call this a "real meal", but we sure loved it. And I recall other kids who came over adding butter to their noodles if they didn't want to eat what my Mom made as a sauce for pasta. I haven't made this in years, but it brings back great comfort food memories. Thanks for posting this!

From: CIndytc

On Jun 20, 2007

I grew up on these....my kids still make this for themselves...Add some ketchup and salt and pepper, yummmmm

From: Braunda

On Jun 22, 2007

I just love noodles and butter. I am very pleased to rate this. So very easy and tasty for me..Thank You so very much for posting..Hugs

From: Loves2Teach

On Nov 2, 2006

Always a simple side dish, or meal if I am feeling sick. Tonight I made it by melting the butter w/ a crushed garlic clove in the microwave. Add a bit of pepper to the top. Super easy and so good!

From: internetnut

On Dec 10, 2007

I gave this 3 stars. My family really liked this dish. I really like spaghetti w/butter sprinkled with salt & pepper and this reminded of them. I took the advice of other reviewers and I added parmesan cheese, salt & pepper. I also added 2 more Tbl. of butter. My 4 yrs old newphew & 6 yrs niece ate this right down. Thanks for posting a good and easy recipe. Christine (internetnut)

From: ThinOne

On Nov 6, 2006

I've never outgrown this! I did mature the recipe as I grew up though. I add Herbs De Provence and fresh minced garlic and snack on it when nothing else with cure my cravings. Your son is right. How could this comfort food be overlooked in the 'zaar?