32 Reviews of Crock Pot Pork Chops

From: yamakarasu

On Dec 16, 2007

This was my first time using pork chops in my crock pot and they came out soo great! My chops were really thin so I had it on high for about 2 hours and then low for another 2-3 till dinnertime. The meat was really tender and the sauce - OH MY! So good! Funny enough, everyone DEVOURED the onions and I was told to at LEAST double the onions next time! The flavour was incredible! Thank you!

From: Ck2plz

On Mar 25, 2009

Really good. I recommend doubling(sp?) the sauce. I also added cornstarch to thicken the sauce. After reading the reviews I only added 3/4 of soy sauce. I had no fresh ginger so I used about an 1/8-1/4 of dry ginger. I over cooked the pork chops but that is my fault. I used thin chops and they were done in 3 hours. Thanks Kittencal!

From: SecretIngredients

On Jun 4, 2008

We loved this recipe! So easy, So delish! The combo of ginger, brown sugar and soy send this one over the top! This is a another one of Kittencals that I have made for the freezer. I buy chops in bulk, place 6 in a freezer bag,seal it, mix all the other ingredients in a lg freezer bag, seal that and put the two into a 3rd bag, label and BAM! A second helping waiting on me in the freezer. Thaw and cook as directed!

From: Charmie777

On Jul 15, 2008

Delicious!!!! I would definitely double the onions next time!

From: Barb Gertz

On Jan 20, 2008

DH loved this recipe& would have liked to give it more stars. It is very esy to make plus delicious. I did brown the pork chops before putting them into the crock pot then made as recipe stated doubling the sauce. Served with jasmine rice & a big salad of baby greens & fruit. Thanks Carol for another winner!

From: Chef #533563

On Jul 24, 2008

Extremely easy to make and very tasty. I took the advice of other reviewers and doubled the sauce. Really loved the flavors and will definitely make this again.

From: Debbb

On Nov 25, 2006

This is a very good way to prepare pork chops - tasted & smelled delicious! The pork falls apart it's so tender. I used the full amount of chilies & garlic. And, you could certainly feel the heat!!

From: Hey Hon

On Sep 26, 2006

This meal was great. Easy, cheap, quick prep, and tasty. I will definately make it again.

From: Boomette

On Mar 22, 2008

Instead of using dried chilies I used chili powder. The taste is very good. I tasted it when it was ready but we're going to eat this tomorrow with some rice. Thanks Kit Made for Zaar Star Game.

From: Lee-Anne from Honey Gables

On Feb 1, 2007

Kittencal this was fantastic! thanks for posting it. My entire family loved it. And it was perfect having all the ingredients at home. The only thing I didnt add was the chillies. I doubled the sauce and poured it over 10 frozen pork chops the night before and refrigerated. Had my son put the crock pot on around 10:30 the next morning. It was so wonderful to walk in the house after work to this wonderful smell. 5 STARS!!!