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1 Review of Sausage Balls With Apples and Craisins

by Chef Kelli
order by date posted highest rated most helpful

From: Chef #515540

On Nov 18, 2008

These were AWESOME! I made them for an appetizer party with a fall theme, and people couldn't stop raving about them. They would also be good at a brunch. Thanks for the great recipe!

1 person found this review helpful

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