16 Reviews of Sauteed Bananas

From: bigbadbrenda

On Jun 15, 2008

i REALLY CHEATED AND MADE JUST 1 FOR ME LOL. WOW THIS WAS GOOD AND I WILL MAKE MORE ON THE WEEKEND TO POUR OVER FRENCH TOAST. MADE FOR ZWT4 THE CHIC CHEFS I dint look so chic eating it from the pan

From: puppitypup

On Jun 19, 2008

LOVED IT! Paula, I wish I had this recipe when my kids were little. Grownup or kid, this recipe is sure to please anyone. I especially loved the addition of the raisins. Thanks for posting, made for ZWT, please see my rating system as I rate tougher than most.

From: my3beachbabes

On Jul 10, 2008

Made this for breakfast this morning! My DD and I really enjoyed them... It was sooo easy to put together that this will become a regular at the breakfast table!! I did cut down on the raisins as DD doesn't really care for them! This was delicious, Thanks for posting! MAde for ZWT4.

From: bmcnichol

On Sep 4, 2008

Made this for my kids for breakfast. We all enjoyed this. My son pushed the raisins off but enjoyed the rest. I followed the recipe as written other then I used Splenda brown sugar as that is all I buy.

From: evelyn/athens

On Jun 1, 2009

These were delicious bananas. Instead of water, I decided I'd really hit the islands with this recipe and substituted dark rum. The resulting sauce was a delightful rum-raisin concoction that so suited the bananas. Sprinkled the top with a blend of allspice/cinnamon/nutmeg and this was a great topping for vanilla ice cream.

From: gailanng

On May 27, 2009

These almost didn't make it to their photo-op. I had to pry them from the grips of my gang. Superb! Made for ZWT5

From: PaulaG

On Jun 12, 2008

These make a delicious and quick topping for pancakes. The recipe is very easy to follow. These are not overly sweet. I did use Splenda Brown Sugar Blend for the brown sugar. Made for ZWT 4

From: Lainey6605

On Jun 12, 2008

This is wonderful! It was very simple to make and tasted delicious. Made for ZWT4 for the Tastebud Tickling Travellers.

From: ethanabigail

On Jul 3, 2007

My young daughter made this with a couple of her friends. Very easy for them to make together and the taste was out of this world. Try it sometime on a cold rainy day.

From: echo echo

On Nov 29, 2006

One of the most delicious fruit breakfasts ever! I halved it and made it with unsalted butter.