1 Review of Tabula Rasa (Blank Slate) Muffins

From: micetastenice

On Mar 15, 2007

These are quite good, despite how little fat is in the recipe (for a muffin, anyway) I made chocolate chunk and toasted hazelnut and it was a wonderful combo! I was dumb and mixed the sugar into the dry ingredients, so I melted the butter and added it and all the other wets to the dry - still had a nice crumb. I found they baked in closer to 25 minutes, but I have suspicions as to the accuracy of the temperature of my oven.