4 Reviews of Salmon on Mash Mountain

From: Chef floWer

On Sep 18, 2006

This dish is perfect for dinner parties, it's quick and easy. Doesn't have to many dishes to wash up so you can enjoy the company. I've never had mash potatoes that tasted like gourmet food. Thanks for your post Lorelle.

From: Alskann

On Oct 14, 2006

This was good. My family was apprehensive that I was not making "my" mashed potatoes. But once they tasted these they agreed it is a good alternative. The horseradish and nutmeg gives it a subtle unique flavor. The salmon was moist and cooked just right. I did not have any mirin and so substituted some sherry with sugar.

From: clashcity19

On Jul 26, 2007

I loved the mashed potatoes! I would have never thought about adding horseraddish to them and all of the other seasonings were very complimentary to each other! Delicious!

From: djmastermum

On Dec 1, 2008

I really enjoyed this oh so simple but dilicious dish. All the flavours joined to gether so well. Made and reviewed for the Aus/NZ recipeswap # 23 December 2008!