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1 Review of Clams in Roasted Vegetable Broth

by Norelllaura1
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From: susie cooks

On Jan 12, 2009

Great clams! I halved the recipe. I really could taste the lemon and old bay seasoning. The fresh herbs added great flavor. I think the roasted veggie broth was a nice addition. I used a mexican dark beer. I will make this again

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